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Luke Skywalker’s Cinnamon Rolls

Yesterday was Cinnamon Roll Day in Sweden. Obviously, the best day to check out the recipe from our cookbook and make the world’s best cinnamon rolls. Unlike many other bun recipes, this one is filled with superpowers for your Luke Skywalkers (the good bacteria in your intestine), and they’re every bit as yummy as the middle part of a regular cinnamon roll (yes, the best part). We repeat: these cinnamon rolls taste like the middle part of all other cinnamon rolls. You know that doughy part that makes the rest of the cinnamon roll taste dry and boring. That’s what our cinnamon rolls taste like.

And no, they’re not going in the oven.

”Bun dough”
almost 1 cup cashew nuts
0.5 cup oatmeal flakes
0.5 cup grated coconut
1 pinch of salt
8 fresh dates (pitted)
3-4 teaspoons of water

almost 1 cup almonds (preferably soaked)
1 tablespoon ground cinnamon
8 fresh dates (pitted)
1 tablespoon of water

Roast the cashew nuts and the oatmeal in the oven at no more than 100 degrees Celcius for about 10 minutes. Mix the bun dough in a blender, and roll it out between two baking papers. Mix the filling and spread it out on the dough. Roll the dough (like a Swiss roll) and let it cool in the fridge for a while, then cut the roll into slices. Garnish with grated coconut.

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  1. Pernilla ahrnstedt write:

    Fattar inte alls hur man gör det här receptet! Skall man hacka cashewnötterna eller mala dem? Det står att man skall blanda degen, så då måste väl allt finhackad/malas eller?
    Att rullen skall svalna betyder att den måste bakas i ugnen eller? Fast det står att den inte skall bakas? Så vad är då varmt? Flingorna och nötterna blir ju kalla på ett kick.

    Vill gärna ha lite mer detaljer eftersom jag inte bakat några av era recept….

    Många tack

    1. Halloj! Har du varit inne på den svenska bloggen? Håller med om att översättningen är lite slarvig – du ska alltså mixa allt ink cashewnötterna i din matberedare/mixer och sedan kyla rullen snabbt i kylen för då blir den enklare att skära upp sedan. Den ska alltså inte bakas. Hoppas detta gjorde saker och ting tydligare?


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