Foodpharmacy Blog: Seafood
Wild Planet, Wild Pink Salmon, 6 oz (170 g)
$3.20
Product name: Wild Planet, Wild Pink Salmon, 6 oz (170 g)
Quantity: 6 oz, 0.2 kg, 8.6 x 8.6 x 4.6 cm
Categories: Wild Planet, Grocery, Seafood, Non Gmo Project Verified
Skinless and Boneless, Sustainably Caught in Alaska, Non-GMO Project Verified, Pareve, Canned fresh – never previously frozen, Averages – 340 mg EPA and DHA Omega 3 per serving.
Iphone users can download the monterey bay aquarium seafood watch app, which is an excellent reference to use while shopping. Whether this is your first experience with packed salmon or you are an old hand, our goal is to enable you to glean something you can take with you on your next trip to the grocery store. Salmon is a tasty choice for most seafood lovers, but few probably ever consider the version in a can. This low sodium pink salmon is non-gmo project verified and sourced from a wild fishery certified sustainable by the alaska seafood marketing institute (Asmi). Regular grocery store salmon is almost always of the farmed atlantic variety, which happens to be the variety i already lambasted. Dishes that contain raw salmon can be a tasty treat and a good way to eat more seafood. It also invited other key players to the table, including important seafood buyers such as mcdonald’s, darden restaurants, kroger and ahold, whose supermarket brands include stop and shop and giant food stores, as well as representatives from the alaskan seafood industry, environmental groups, academics and even the msc.
Wild Planet, Wild Pink Salmon, 6 oz (170 g): Seafood, Grocery
Salmon has many health benefits, making it a popular choice among seafood eaters. Fishpeople has a wide product range, but everything is caught in the pacific northwest or alaska by independent american fishermen, and none of it is farmed. Wild caught alaskan salmon is hardly a sustainable seafood source, especially if trawling is the method used to gather the salmon. Asian tilapia is inexpensive, but the monterey bay seafood watch recommends against eating it very often due to poor farming conditions. Once a year, the environmental activist powerhouse greenpeace evaluates the country’s biggest supermarket chains and rates them on how well they take seafood sustainability into consideration when choosing what fish to stock their stores with. Comparing our seafood to other proteins of high quality (Organic or free-range beef, pork, poultry lamb, etc), you will find we are very price competitive. The most recent product line extension is the wildly delicious seafood kits. At the top of industry watchers Minds now is the question of whether or not walmart’s decision to buy alaskan wild salmon without the long-established msc certification will diminish the organization’s clout in the seafood world. Some studies have shown that ensuring omega-3s intake from fish or seafood during pregnancy may be associated with better infant health outcomes. A joint project by the universities of oregon state, cornell, delaware, rhode island, florida, and california, and the community seafood initiative.
One of the biggest dilemmas comes at the seafood counter. So, as accessible as the extraordinary is here in seattle, with a little planning and the power of the internet, seafood aficionados around the country can share the same bounty of the blue. Ecofish’s retail products are all frozen, because our frozen seafood is fresher than fresh. I loved the fishpeople soups, which not only feature purely domestic wild caught and antibiotic free seafood, but are also made entirely without artificial flavors, colors or sweeteners. Large grocery chains, which are required to provide information on species, country of origin and wild or farmed status, were the most trustworthy vendors, the researchers found. Under country of origin labeling law, the usda requires all grocery stores and retailers to clearly list product origins and method of production (Farm-raised or wild-caught) for fish and shellfish. Some of my favourite meals were to go to small seafood restaurants down near the quay.
Salmon and other fish/seafood listed in this group are lower in mercury. Tuna is perhaps one of the stickiest wickets when it comes to the canned seafood conundrum. When the alaskan seafood industry wanted to move away from msc to the rfm program, we respected their right to make that decision, but still needed to respect our decision to source seafood from fisheries in a sustainable way, jeff rice, walmart’s senior director of sustainability, told the guardian. Buy the kind in a pouch at the grocery store instead, which is not the best but at least always edible. To me most seafood (Purchased from markets) is just to hard to know what to do with, you have solved that mystery for me. The latest chapter in this dispiriting story comes from the non-profit ocean conservation group oceana, which has released a new study showing that 43 percent of 82 salmon samples from restaurants and grocery stores were mislabeled. My husband said it was the best seafood he had ever eaten. Enjoying your favorite seafood is easy with great value frozen wild caught pink salmon skinless fillets. Alaska produces some of the world’s best seafood, like these wild caught king crab legs and salmon. The company’s claim of promoting seafood sustainability cannot be taken seriously until it deals with the glaring problem posed by it’s red list inventory. The retail giant told the guardian it has decided to expand it’s sustainable seafood policy to include certification programs beyond that of the marine stewardship council (Msc), the world’s largest seafood certifier.
Please see our seafood quality page, to learn more our freezing process and about why our seafood is the best available. Despite the complicated presence of endangered species, seafood watch considered management of most of these salmon fisheries to be careful and highly effective. Our commitment to sustainability: We are committed to providing premium, restaurant-quality seafood time in accordance with our responsible seafood policy. All henry and lisa’s products are sourced exclusively from fisheries that our independent seafood advisory board, comprised of some of the world’s leading marine conservation scientists, recommends as the most sustainable on earth. Hardier meats like beef, pork, or whole chickens can handle a few days without the quality changing, but seafood quality goes downhill fast. If you are opting for the canned version next time you get a seafood craving, be sure to leave these four selections off your shopping list. Salmon, tuna, and other fish intended for sushi is flash-frozen to kill parasites before ending up in the grocery store. I am nearing 50 years old and one of my goals is to eat more healthfully, i know good seafood is important, i just could not make myself prepare and eat it.
Wild Planet Seafood
Safe catch is also partnered with the monterey bay aquarium seafood watch program and vancouver aquarium ocean wise seafood program to help promote sustainability. We have expanded our canned seafood line to include a no salt added solid white albacore tuna. Skinless and boneless henry and lisa’s natural seafood wild alaskan pink salmon is fished from a sustainable wild alaskan salmon fishery by local fishing families. So far, walmart is the only company to adopt these newly minted principles as part of it’s official seafood policy. The report concluded that consumers were five times more likely to be misled about salmon in restaurants than grocery stores (38 Percent vs. This makes the products much more accessible and it’s seafoods are already in supermarkets nationwide, though selection varies. Yes, the pacific northwest is the seafood paradise that you imagine it to be. We love ak salmon and pay a premium for it in our local grocery store – and i hope it is indeed wild caught ak salmon when it says it is. Your aversion to seafood and food in general vis a vis radiaton borders on paranoia. Due to the use of pesticides to control an outbreak of sea lice in farmed populations, seafood watch recommends avoiding this type of salmon. Quick frozen with the latest freezing technology and vacuum packed usually within hours of harvest, you cannot find better quality seafood.
Do you frequent a particular food store and they do not carry henry and lisa’s natural seafood? I do hope, however, that you have plenty of money, because alaska seafood is not cheap. The seafood industry is historically rife with fraud, substitution, illegal mislabeling and adulteration. When the industry gathers at the seafood expo north america on march 17 (Until march 19) at the boston convention and exhibition center, 265 of the expected 1,300-plus exhibits will feature salmon, both smoked and fresh. Fishpeople co-founder duncan berry is a former fishing boat captain who says he saw the ways in which the seafood industry is broken firsthand, and set off to fix it. Salmon has been the third most frequently consumed seafood product in the u. These fillets are 100% sustainably sourced, and come from a fishery certified as sustainable by the marine stewardship council, making it a responsible seafood choice. Most cases of infections from eating seafood are a result of improper handling or storage, or of harvesting seafood from water contaminated by human waste (1, 2). Wild planet is dedicated to providing responsibly-caught seafood and developing policy that protects marine life and implements responsible fishing practices.
Their frozen seafood kits – think blue apron or plated without the shipping – can currently be found in more gourmet grocery stores like whole foods, ralphs and new seasons, as well as on amazon fresh and other online delivery sites. Albertson’s, meanwhile, confuses the customer at the point of sale with poor labeling, does not make tangible commitments when it comes to seafood sustainability, and does not support improvements in the fishery management. Click here to find out more about the health benefits of seafood, and the extra measures ecofish takes with our seafood safe program. While skuna bay does not currently have a rating from seafood watch, the company is best aquaculture practices certified by the global aquaculture alliance. For more information, download our henry and lisa’s natural seafood information sheet. The company is called fishpeople, and it’s mission from the ground up is to be a different kind of seafood company – one that brings pure, authentic, sustainable, and traceable seafood to consumers, but at an affordable price point and in the freezer section of your grocery store, not just by mail order. This company owns a number of canned seafood labels including lily, rubenstein, prelate, tulip, royal, sea alaska, whitney, sno tip, faust, and bear and wolf. Walmart and sam’s club combined purchased more than 50m pounds of fresh and frozen seafood from alaska in the last two years. The msc maintains that no other seafood sustainability certification program has the credibility or market acceptance that it does.
Like all types of seafood, salmon can be exposed to bacterial or viral contamination, which can cause mild to serious illness when you eat the uncooked fish. The asmi (Alaska seafood marketing institute) provide a variety of nutritional information on salmon, including a handy nutritional values table that allows you to check out key nutrients in fresh and canned salmon at a glance. A few months ago i wrote here at forbes about a very highly regarded restaurant seafood distributor, sea to table, that had branched into the consumer market and was selling real and high-quality fish of known origins on it’s website and shipping directly to individual customers. Get your fruits and veggies at your neighborhood grocery store or farmers market, and save your walmart budget for other things. If you buy enough to get their free shipping, the cost is essentially the same as grocery store canned salmon. This means looking through a wide range of factors, including how often they sell red listed seafood (Species that should not be sold at all due to environmental concerns), how transparent they are in regards to where they source their seafood, and how engaged they are with conservationist groups. A spokesperson for msc said he had not yet seen walmart’s revised seafood policy and was unable to comment.
Fortunately, this delicious crustacean is available in canned versions, and if you cannot find it in your local grocery store, you can easily order it online.